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Title 9

Displaying title 9, up to date as of 9/23/2021. Title 9 was last amended 9/13/2021.
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Title 9 Animals and Animal Products Part / Section
Chapter III Food Safety and Inspection Service, Department of Agriculture 300 – 599
Subchapter I Egg Products Inspection 590 – 599
Part 590 Inspection of Eggs and Egg Products (Egg Products Inspection Act) 590.1 – 590.965
Subpart A General 590.1 – 590.860
Subpart B Imports 590.900 – 590.965
Part 591 Sanitation Requirements and Hazard Analysis and Critical Control Point Systems 591.1 – 591.2
§ 591.1 Basic requirements.
§ 591.2 Hazard analysis and HACCP plan.
Part 592 Voluntary Inspection of Egg Products 592.1 – 592.650
Parts 593-599 [Reserved]