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Title 9

Displaying title 9, up to date as of 9/23/2021. Title 9 was last amended 9/13/2021.
There have been changes in the last two weeks to Subchapter A.
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Title 9 Animals and Animal Products Part / Section
Chapter III Food Safety and Inspection Service, Department of Agriculture 300 – 599
Subchapter A Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification 300 – 381
Part 300 Agency Mission and Organization 300.1 – 300.6
Part 301 Terminology; Adulteration and Misbranding Standards 301.1 – 301.2
Part 302 Application of Inspection and Other Requirements 302.1 – 302.3
Part 303 Exemptions 303.1 – 303.2
Part 304 Application for Inspection; Grant of Inspection 304.1 – 304.3
Part 305 Official Numbers; Inauguration of Inspection; Withdrawal of Inspection; Reports of Violation 305.1 – 305.6
Part 306 Assignment and Authorities of Program Employees 306.1 – 306.5
Part 307 Facilities for Inspection 307.1 – 307.7
Part 308 [Reserved]
Part 309 Ante-Mortem Inspection 309.1 – 309.19
Part 310 Post-Mortem Inspection 310.1 – 310.28
Part 311 Disposal of Diseased or Otherwise Adulterated Carcasses and Parts 311.1 – 311.39
Part 312 Official Marks, Devices and Certificates 312.1 – 312.10
Part 313 Humane Slaughter of Livestock 313.1 – 313.90
Part 314 Handling and Disposal of Condemned or Other Inedible Products at Official Establishments 314.1 – 314.11
Part 315 Rendering or Other Disposal of Carcasses and Parts Passed for Cooking 315.1 – 315.3
Part 316 Marking Products and Their Containers 316.1 – 316.16
Part 317 Labeling, Marking Devices, and Containers 317.1 – 317.400
Part 318 Entry Into Official Establishments; Reinspection and Preparation of Products 318.1 – 318.24
Part 319 Definitions and Standards of Identity or Composition 319.1 – 319.881
Part 320 Records, Registration, and Reports 320.1 – 320.7
Part 321 Cooperation With States and Territories 321.1 – 321.3
Part 322 Exports 322.1 – 322.5
Part 325 Transportation 325.1 – 325.21
Part 327 Imported Products 327.1 – 327.26
Part 329 Detention; Seizure and Condemnation; Criminal Offenses 329.1 – 329.9
Part 331 Special Provisions for Designated States and Territories; and for Designation of Establishments Which Endanger Public Health and for Such Designated Establishments 331.1 – 331.6
Part 332 Selected Establishments; Cooperative Program for Interstate Shipment of Carcasses, Parts of Carcasses, Meat, and Meat Food Products 332.1 – 332.14
Part 335 Rules of Practice Governing Proceedings Under the Federal Meat Inspection Act 335.40
Part 350 Special Services Relating to Meat and Other Products 350.1 – 350.8
Part 351 Certification of Technical Animal Fats for Export 351.1 – 351.22
Part 352 Exotic Animals and Horses; Voluntary Inspection 352.1 – 352.19
Part 354 Voluntary Inspection of Rabbits and Edible Products Thereof 354.1 – 354.248
Part 355 Certified Products for Dogs, Cats, and Other Carnivora; Inspection, Certification, and Identification as to Class, Quality, Quantity, and Condition 355.1 – 355.43
Part 362 Voluntary Poultry Inspection Regulations 362.1 – 362.5
Part 381 Poultry Products Inspection Regulations 381.1 – 381.524