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Title 9

Displaying title 9, up to date as of 7/16/2026. Title 9 was last amended 6/03/2026.
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Title 9Animals and Animal ProductsPart / Section
Chapter IAnimal and Plant Health Inspection Service, Department of Agriculture1 – 199
Subchapter GLivestock Improvement145 – 147
Part 146National Poultry Improvement Plan for Commercial Poultry146.1 – 146.53
Subpart AGeneral Provisions146.1 – 146.14
Subpart BSpecial Provisions for Commercial Table-Egg Layer Flocks146.21 – 146.24
§ 146.21Definitions.
§ 146.22Participation.
§ 146.23Terminology and classification; flocks and products.
§ 146.24Terminology and classification; States.
Subpart CSpecial Provisions for Meat-Type Chicken Slaughter Plants146.31 – 146.33
§ 146.31Definitions.
§ 146.32Participation.
§ 146.33Terminology and classification; meat-type chicken slaughter plants.
Subpart DSpecial Provisions for Meat-Type Turkey Slaughter Plants146.41 – 146.44
§ 146.41Definitions.
§ 146.42Participation.
§ 146.43Terminology and classification; meat-type turkey slaughter plants.
§ 146.44Terminology and classification; States.
Subpart ESpecial Provisions for Egg/Meat-Type Game Birds, Egg/Meat-Type Waterfowl, Meat-Type Game Bird Slaughter Plants, and Meat-Type Waterfowl Slaughter Plants146.51 – 146.53
§ 146.51Definitions.
§ 146.52Participation.
§ 146.53Terminology and classification; slaughter plants and premises.