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Title 7

Displaying title 7, up to date as of 6/15/2026. Title 7 was last amended 6/12/2026.
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Title 7AgriculturePart / Section
Subtitle BRegulations of the Department of Agriculture27 – 5099
Chapter IIFood and Nutrition Service, Department of Agriculture210 – 299
Subchapter BGeneral Regulations and Policies—Food Distribution250 – 254
Part 250Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction250.1 – 250.71
Subpart AGeneral Purpose and Administration250.1 – 250.5
§ 250.1Purpose and use of donated foods.
§ 250.2Definitions.
§ 250.3Administration at the Federal level.
§ 250.4Administration at the State level.
§ 250.5Civil rights.
Subpart BDelivery, Distribution, and Control of Donated Foods250.10 – 250.22
Subpart CProcessing of Donated Foods250.30 – 250.39
Subpart DDonated Foods in Contracts With Food Service Management Companies250.50 – 250.54
§ 250.50Contract requirements and procurement.
§ 250.51Crediting for, and use of, donated foods.
§ 250.52Storage and inventory management of donated foods.
§ 250.53Contract provisions.
§ 250.54Recordkeeping and reviews.
Subpart ENational School Lunch Program (NSLP) and Other Child Nutrition Programs250.56 – 250.61
Subpart FHousehold Programs250.63 – 250.66
§ 250.63Commodity Supplemental Food Program (CSFP).
§ 250.64The Emergency Food Assistance Program (TEFAP).
§ 250.65Food Distribution Program on Indian Reservations (FDPIR).
§ 250.66 [Reserved]
Subpart GAdditional Provisions250.67 – 250.71