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Electronic Code of Federal Regulations

e-CFR data is current as of October 16, 2019

Title 21Chapter ISubchapter B


TITLE 21—Food and Drugs

CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION (CONTINUED)

rule
PartTable of
Contents
Headings
rule
170
170.3 to 170.285
FOOD ADDITIVES
171
171.1 to 171.130
FOOD ADDITIVE PETITIONS
172
172.5 to 172.898
FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
173
173.5 to 173.405
SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
174
174.5 to 174.6
INDIRECT FOOD ADDITIVES: GENERAL
175
175.105 to 175.390
INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS
176
176.110 to 176.350
INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS
177
177.1010 to 177.2910
INDIRECT FOOD ADDITIVES: POLYMERS
178
178.1005 to 178.3950
INDIRECT FOOD ADDITIVES: ADJUVANTS, PRODUCTION AIDS, AND SANITIZERS
179
179.21 to 179.45
IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD
180
180.1 to 180.37
FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTERIM BASIS PENDING ADDITIONAL STUDY
181
181.1 to 181.34
PRIOR-SANCTIONED FOOD INGREDIENTS
182
182.1 to 182.8997
SUBSTANCES GENERALLY RECOGNIZED AS SAFE
184
184.1 to 184.1985
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
186
186.1 to 186.1839
INDIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
189
189.1 to 189.301
SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD
190
190.6
DIETARY SUPPLEMENTS
191-199
[RESERVED]

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