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e-CFR data is current as of January 15, 2021

Title 21 → Chapter I → Subchapter C → Part 225

TITLE 21—Food and Drugs

CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

SUBCHAPTER C—DRUGS: GENERAL

PART 225—CURRENT GOOD MANUFACTURING PRACTICE FOR MEDICATED FEEDS

rule

Subpart A—GENERAL PROVISIONS

§225.1
Current good manufacturing practice.
§225.10
Personnel.
rule

Subpart B—CONSTRUCTION AND MAINTENANCE OF FACILITIES AND EQUIPMENT

§225.20
Buildings.
§225.30
Equipment.
§225.35
Use of work areas, equipment, and storage areas for other manufacturing and storage purpose.
rule

Subpart C—PRODUCT QUALITY CONTROL

§225.42
Components.
§225.58
Laboratory controls.
§225.65
Equipment cleanout procedures.
rule

Subpart D—PACKAGING AND LABELING

§225.80
Labeling.
rule

Subpart E—RECORDS AND REPORTS

§225.102
Master record file and production records.
§225.110
Distribution records.
§225.115
Complaint files.
rule

Subpart F—FACILITIES AND EQUIPMENT

§225.120
Buildings and grounds.
§225.130
Equipment.
§225.135
Work and storage areas.
rule

Subpart G—PRODUCT QUALITY ASSURANCE

§225.142
Components.
§225.158
Laboratory assays.
§225.165
Equipment cleanout procedures.
rule

Subpart H—LABELING

§225.180
Labeling.
rule

Subpart I—RECORDS

§225.202
Formula, production, and distribution records.

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