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Electronic Code of Federal Regulations

e-CFR data is current as of February 14, 2020

Title 21Chapter ISubchapter BPart 136


TITLE 21—Food and Drugs

CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION

PART 136—BAKERY PRODUCTS

rule

Subpart A—GENERAL PROVISIONS

§136.3
Definitions.
rule

Subpart B—REQUIREMENTS FOR SPECIFIC STANDARDIZED BAKERY PRODUCTS

§136.110
Bread, rolls, and buns.
§136.115
Enriched bread, rolls, and buns.
§136.130
Milk bread, rolls, and buns.
§136.160
Raisin bread, rolls, and buns.
§136.180
Whole wheat bread, rolls, and buns.

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