e-CFR data is current as of January 14, 2021
TITLE 7—Agriculture
Subtitle B—REGULATIONS OF THE DEPARTMENT OF AGRICULTURE (CONTINUED) CHAPTER IX—AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; FRUITS, VEGETABLES, NUTS), DEPARTMENT OF AGRICULTURE PART 989—RAISINS PRODUCED FROM GRAPES GROWN IN CALIFORNIA
Subpart A—ORDER REGULATING HANDLING
Definitions
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Natural condition raisins. |
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Cooperative bargaining association. |
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Standard raisins, off-grade raisins, other failing raisins, and raisin residual material. |
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Raisin Administrative Committee
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Establishment and membership. |
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Initial members and nomination of successor members. |
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Compensation and expenses. |
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Research and Development
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Research and development. |
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Marketing Policy
Grade, Quality, and Condition Standards
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Natural condition raisins. |
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Regulation of the handling of raisins subsequent to their acquisition by handlers. |
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Trade Practices
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Authorization for prohibition of trade practices. |
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Reports and Records
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Confidential information. |
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Verification of reports and records. |
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Expenses and Assessments
Miscellaneous Provisions
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Suspension or termination. |
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Proceedings after termination. |
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Effect of termination or amendment. |
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Storage of raisins held on memorandum receipt and of packer-owned tonnage. |
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Subpart B—ADMINISTRATIVE REQUIREMENTS
Definitions
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Independent producer and small cooperative producer. |
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Independent handler, major cooperative marketing association handler, and small cooperative marketing association handler. |
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Raisin Administrative Committee
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Districts for independent and small cooperative producer representation on the Committee. |
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Representation of the Committee. |
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Voting at nomination meetings. |
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Compensation for attendance of alternates at Committee meetings. |
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Quality Control
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Raisins produced from grapes grown outside of California. |
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Natural condition raisins. |
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Regulation of the handling of raisins subsequent to their acquisition. |
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Reports and Records
Subpart C—SUPPLEMENTARY REQUIREMENTS
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Handling of varietal types of raisins acquired pursuant to a weight dockage system. |
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Subpart D—ASSESSMENT RATES
Subpart E—CONVERSION FACTORS
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Conversion factors for raisin weight. |
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Subpart F—QUALITY CONTROL
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Minimum grade and condition standards for natural condition raisins. |
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Minimum grade standards for packed raisins. |
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Subpart G—ANTITRUST IMMUNITY AND LIABILITY
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Restrictions applicable to Committee personnel. |
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