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e-CFR data is current as of September 21, 2020

Title 19Chapter IPart 191 → Subpart L


Title 19: Customs Duties
PART 191—DRAWBACK


Subpart L—Meats Cured With Imported Salt


Contents
§191.121   Drawback allowance.
§191.122   Procedure.
§191.123   Refund of duties.

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§191.121   Drawback allowance.

Section 313(f) of the Act, as amended (19 U.S.C. 1313(f)), provides for the allowance of drawback upon the exportation of meats cured with imported salt.

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§191.122   Procedure.

(a) General. Other provisions of this part relating to direct identification manufacturing drawback shall apply to claims for drawback under this subpart insofar as applicable to and not inconsistent with the provisions of this subpart.

(b) Customs form. The forms used for other drawback claims shall be used and modified to show that the claim is being made for refund of duties paid on salt used in curing meats.

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§191.123   Refund of duties.

Drawback shall be refunded in aggregate amounts of not less than $100 and shall not be subject to the retention of 1 percent of duties paid.

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