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Electronic Code of Federal Regulations

e-CFR data is current as of April 7, 2020

Title 40Chapter ISubchapter NPart 405Subpart F → §405.60


Title 40: Protection of Environment
PART 405—DAIRY PRODUCTS PROCESSING POINT SOURCE CATEGORY
Subpart F—Natural and Processed Cheese Subcategory


§405.60   Applicability; description of the natural and processed cheese subcategory.

The provisions of this subpart are applicable to discharges resulting from the manufacture of natural cheese (hard curd) and processed cheese.

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