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Title 21 → Chapter I → Subchapter E → Part 556 → Subpart B → §556.50 |
Title 21: Food and Drugs
PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
Subpart B—Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs
§556.50 Amprolium.
(a) [Reserved]
(b) Tolerances. The tolerances for amprolium are:
(1) Cattle. (i) Liver, kidney, and muscle: 0.5 ppm.
(ii) Fat: 2.0 ppm.
(2) Chickens and turkeys. (i) Liver and kidney: 1 ppm.
(ii) Muscle: 0.5 ppm.
(iii) Eggs:
(A) Egg yolks: 8 ppm.
(B) Whole eggs: 4 ppm.
(3) Pheasants. (i) Liver: 1 ppm.
(ii) Muscle: 0.5 ppm.
(c) Related conditions of use. See §§520.100, 558.55, and 558.58 of this chapter.