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e-CFR data is current as of March 2, 2021

Title 21Chapter ISubchapter BPart 172Subpart F → §172.575


Title 21: Food and Drugs
PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F—Flavoring Agents and Related Substances


§172.575   Quinine.

Quinine, as the hydrochloride salt or sulfate salt, may be safely used in food in accordance with the following conditions:

UsesLimitations
In carbonated beverages as a flavorNot to exceed 83 parts per million, as quinine. Label shall bear a prominent declaration of the presence of quinine either by the use of the word “quinine” in the name of the article or through a separate declaration.

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