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e-CFR data is current as of February 23, 2021

Title 21Chapter ISubchapter BPart 172Subpart F → §172.530


Title 21: Food and Drugs
PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart F—Flavoring Agents and Related Substances


§172.530   Disodium guanylate.

Disodium guanylate may be safely used as a flavor enhancer in foods, at a level not in excess of that reasonably required to produce the intended effect.

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