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e-CFR data is current as of October 26, 2020 |
Title 21 → Chapter I → Subchapter B → Part 111 → Subpart B → §111.14 |
Title 21: Food and Drugs
PART 111—CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart B—Personnel
§111.14 Under this subpart B, what records must you make and keep?
(a) You must make and keep records required under this subpart B in accordance with subpart P of this part.
(b) You must make and keep the following records:
(1) Written procedures for fulfilling the requirements of this subpart B; and
(2) Documentation of training, including the date of the training, the type of training, and the person(s) trained.