e-CFR data is current as of January 19, 2021 |
Title 10 → Chapter II → Subchapter D → Part 431 → Subpart O → §431.262 |
Title 10: Energy
PART 431—ENERGY EFFICIENCY PROGRAM FOR CERTAIN COMMERCIAL AND INDUSTRIAL EQUIPMENT
Subpart O—Commercial Prerinse Spray Valves
As used in this subpart:
Basic model means all spray settings of a given class manufactured by one manufacturer, which have essentially identical physical and functional (or hydraulic) characteristics that affect water consumption or water efficiency.
Commercial prerinse spray valve means a handheld device that has a release-to-close valve and is suitable for removing food residue from food service items before cleaning them in commercial dishwashing or ware washing equipment.
Spray force means the amount of force exerted onto the spray disc, measured in ounce-force (ozf).
[80 FR 81453, Dec. 30, 2015]