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e-CFR data is current as of April 8, 2021 |
Title 21 → Chapter I → Subchapter B → Part 172 → Subpart E → §172.410 |
Title 21: Food and Drugs
PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
Subpart E—Anticaking Agents
§172.410 Calcium silicate.
Calcium silicate, including synthetic calcium silicate, may be safely used in food in accordance with the following prescribed conditions:
(a) It is used as an anticaking agent in food in an amount not in excess of that reasonably required to produce its intended effect.
(b) It will not exceed 2 percent by weight of the food, except that it may be present up to 5 percent by weight of baking powder.