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Electronic Code of Federal Regulations

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e-CFR Data is current as of October 22, 2014

Title 21Chapter ISubchapter BPart 182


TITLE 21—Food and Drugs

CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION (CONTINUED)

PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE

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Subpart A—GENERAL PROVISIONS

§182.1
Substances that are generally recognized as safe.
§182.10
Spices and other natural seasonings and flavorings.
§182.20
Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
§182.40
Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings.
§182.50
Certain other spices, seasonings, essential oils, oleoresins, and natural extracts.
§182.60
Synthetic flavoring substances and adjuvants.
§182.70
Substances migrating from cotton and cotton fabrics used in dry food packaging.
§182.90
Substances migrating to food from paper and paperboard products.
§182.99
Adjuvants for pesticide chemicals.
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Subpart B—MULTIPLE PURPOSE GRAS FOOD SUBSTANCES

§182.1045
Glutamic acid.
§182.1047
Glutamic acid hydrochloride.
§182.1057
Hydrochloric acid.
§182.1073
Phosphoric acid.
§182.1087
Sodium acid pyrophosphate.
§182.1125
Aluminum sulfate.
§182.1127
Aluminum ammonium sulfate.
§182.1129
Aluminum potassium sulfate.
§182.1131
Aluminum sodium sulfate.
§182.1180
Caffeine.
§182.1217
Calcium phosphate.
§182.1235
Caramel.
§182.1320
Glycerin.
§182.1480
Methylcellulose.
§182.1500
Monoammonium glutamate.
§182.1516
Monopotassium glutamate.
§182.1711
Silica aerogel.
§182.1745
Sodium carboxymethylcellulose.
§182.1748
Sodium caseinate.
§182.1778
Sodium phosphate.
§182.1781
Sodium aluminum phosphate.
§182.1810
Sodium tripolyphosphate.
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Subpart C—ANTICAKING AGENTS

§182.2122
Aluminum calcium silicate.
§182.2227
Calcium silicate.
§182.2437
Magnesium silicate.
§182.2727
Sodium aluminosilicate.
§182.2729
Sodium calcium aluminosilicate, hydrated.
§182.2906
Tricalcium silicate.
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Subpart D—CHEMICAL PRESERVATIVES

§182.3013
Ascorbic acid.
§182.3041
Erythorbic acid.
§182.3089
Sorbic acid.
§182.3109
Thiodipropionic acid.
§182.3149
Ascorbyl palmitate.
§182.3169
Butylated hydroxyanisole.
§182.3173
Butylated hydroxytoluene.
§182.3189
Calcium ascorbate.
§182.3225
Calcium sorbate.
§182.3280
Dilauryl thiodipropionate.
§182.3616
Potassium bisulfite.
§182.3637
Potassium metabisulfite.
§182.3640
Potassium sorbate.
§182.3731
Sodium ascorbate.
§182.3739
Sodium bisulfite.
§182.3766
Sodium metabisulfite.
§182.3795
Sodium sorbate.
§182.3798
Sodium sulfite.
§182.3862
Sulfur dioxide.
§182.3890
Tocopherols.
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Subpart E—EMULSIFYING AGENTS [RESERVED]

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Subpart F—DIETARY SUPPLEMENTS [RESERVED]

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Subpart G—SEQUESTRANTS

§182.6085
Sodium acid phosphate.
§182.6197
Calcium diacetate.
§182.6203
Calcium hexametaphosphate.
§182.6215
Monobasic calcium phosphate.
§182.6285
Dipotassium phosphate.
§182.6290
Disodium phosphate.
§182.6757
Sodium gluconate.
§182.6760
Sodium hexametaphosphate.
§182.6769
Sodium metaphosphate.
§182.6778
Sodium phosphate.
§182.6787
Sodium pyrophosphate.
§182.6789
Tetra sodium pyrophosphate.
§182.6810
Sodium tripolyphosphate.
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Subpart H—STABILIZERS

§182.7255
Chondrus extract.
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Subpart I—NUTRIENTS

§182.8013
Ascorbic acid.
§182.8159
Biotin.
§182.8217
Calcium phosphate.
§182.8223
Calcium pyrophosphate.
§182.8250
Choline bitartrate.
§182.8252
Choline chloride.
§182.8778
Sodium phosphate.
§182.8890
Tocopherols.
§182.8892
α-Tocopherol acetate.
§182.8985
Zinc chloride.
§182.8988
Zinc gluconate.
§182.8991
Zinc oxide.
§182.8994
Zinc stearate.
§182.8997
Zinc sulfate.


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