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Electronic Code of Federal Regulations

e-CFR Data is current as of August 28, 2014

Title 9Chapter ISubchapter GPart 146Subpart D → §146.41


Title 9: Animals and Animal Products
PART 146—NATIONAL POULTRY IMPROVEMENT PLAN FOR COMMERCIAL POULTRY
Subpart D—Special Provisions for Meat-Type Turkey Slaughter Plants


§146.41   Definitions.

Meat-type turkey. A domesticated turkey grown for the primary purpose of producing meat.

Meat-type turkey slaughter plant. A meat-type turkey slaughter plant that is federally inspected or under State inspection that the Food Safety Inspection Service has recognized as equivalent to federal inspection.



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